DryGro is an agriculture technology startup that has developed new technology to grow food in desert environments.
Developed at Oxford University, this technology can cost-effectively grow fruits and vegetables in arid conditions around the world, opening up new land for agriculture production and providing fresh, local produce year round.
DryGro requires 99% less water than conventional agriculture, placing less stress on water tables
Our technology grows food more cost-effectively than traditional hydroponics or greenhouse systems
Grow local, consistent, year-round produce in arid environments - whatever the season
Awards and Grants
DryGro has supported through a variety of grants and awards:
Our founding team has over 40 years of experience in the fields of corporate innovation, natural science, geoengineering, impact investing, and entrepreneurship.